FRESH SUSHI
We make our sushi platters fresh every day. They have a shelf life of two to three days and should be stored at 0 – 4 °C.
FRESHSUSHI
About us
We were the first Spanish sushi company and have been making sushi since 1999. We have two restaurants, Sushita Café and Madame Sushita, experts in Japanese fusion cuisine.
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Sobre nosotros
Primera empresa española en la elaboración de sushi desde 1999. Cuenta con 5 restaurantes expertos en cocina japo fusión. Consulta nuestra Política de Calidad.
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